Farmer’s Market 101
Thinking of joining a local farmers market? Whether you're interested in supporting or participating in a community market, Farmers' Market 101 gives you realistic and practical views of participating, including presentations by WVU Extension and from local chefs who prefers to buy local foods for their restaurants. Subjects include: Types of local markets; why buy local; Rewards and difficulties of growing for market; Determining pricing for products; what to grow / produce; and much more.... Register early. Seats are limited.
Saturday May 8th 9am- 12pm 320 Adams Street, Suite G01 Fairmont, WV (Veteran’s Square Building)
https://webfors.fairmontstate.edu/pls/prod_dad/CWE.p_dispCourses?crnNum=92650
Alternative Markets
A follow-up to Farmers’ Market 101 let us show you about other emerging and alternative markets that are ripe with possibilities. Learn programs and resources that are available to help bring together farmers and consumers – from restaurants and retail to schools and families – who understand that the best, freshest produce is grown locally!!!
Saturday May 8th 9am- 12pm 320 Adams Street, Suite G01 Fairmont, WV (Veteran’s Square Building)
https://webfors.fairmontstate.edu/pls/prod_dad/CWE.p_dispCourses?crnNum=92651
Call 304-367-4920 or click on the link to register
